As the days are getting shorter, the unpacking of the woolly sweaters, the stocking up on favorite warm beverages and the planning for the festive season has begun. When it comes to all the lovely ‘get togethers’ with family, friends and colleagues, do not forget to book your table at Sushi and Robata; the shrine to wholesome, tasty and sustainable sourced sushi and Japanese food. Head Chef Tsvestan Gerganov has put together 3 excellent menu choices from Vegan, Traditional and Exclusive so you can celebrate in style in our comfortable surroundings right in the heart of Kensington. All menus are available from 21st November until 24th of December. If you are looking for something bespoke, please email us on below email and we will design a menu to your exact requirements. Book online via bookings@sushirobataldn.co.uk or speak to our friendly team next time you visit.

Menu 1

Vegan Sushi and Robata festive menu £22.50 for 6 courses

Agedashi Tofu

Spinach Goma

Protein Power Ranger

Tempura Shitake Mushroom

Robata Garden

Matcha ‘Cheese Cake’

menu 2

Signature Sushi and Robata festive Menu £35.00 for 6 COURSES

Miso Lobster Bisque

Seaweed Salad

Triple Heaven with Devon Crab and Buffalo Mozzarella

Selection of Robata

Salmon Donburi 5 Ways

Chocolate Fondant w. Cranberry Jelly and White Chocolate Snow

menu 3

‘Push the Boat Out’ Festive Lunch £48.00 for 7 courses

Glass of Prosecco on us!

Miso Lobster Bisque

Ocean Temptation Sashimi

Salmon Supreme

The Emperor, selection of 6 Exclusive Nigiri

Miso Orange Duck on Sweet Mash

Festive Rock Shrimp Tempura

Chocolate Fondant w. Cranberry Jelly and White Chocolate Snow